8 eggs
½ cup chopped Onions
½ cup milk
3 7.5 oz biscuit tubes
1 cup shredded cheddar cheese
1 lb sweet Italian sausage
Preheat oven to 350°.
Precook the sausage. Beat the eggs and milk. Cut uncooked biscuits into cubes. Spray a 9x13 baking dish. Combine all ingredients in the baking dish. Bake for 25 minutes at 350°. Remove from the oven and sprinkle some additional shredded cheddar cheese over the top. Return to the oven and bake an additional 5 minutes.
Also delicious with Swiss cheese and ham.